Make Plant Based foods a Priority!

Eating more plant based doesn't mean giving up all favorite animal sources. Learn to balance your plate while emphasizing nutrient rich plant choices to fill you up.

Make Plant Based foods a Priority!
Make Plant Based foods a Priority!
Make Plant Based foods a Priority!

Let's talk about including more plant based-plant focused foods to benefit the body and long-term health. This doesn't mean you have to become vegan or give up your favorite animal based foods...think of it more as a mind shift. Try to emphasize the plant based foods at your meals and snacks.

Plant based foods include vegetables, fruit, whole grains, beans, nuts, seeds. They are nutrient dense powerhouse foods that have been studied to decrease inflammation in the body, an underlying cause of many chronic conditions. These foods will benefit the brain, joints, heart, muscles, bones, and promote healthy weight control.

Plan your meals and snacks around these plant based foods with smaller portions of animal sources...think of a palm size amount or 1/4 plate of animal based food sources. Here are some ideas to get started...

  • Explore my FREE Meal Plan Kit  Delicious recipes to help you meet your health goals.  All recipes created by dietitians with taste, health, and ease of preparation in mind. 
  • Add some vegetables to your eggs in the morning like spinach or kale...you could also have a yogurt parfait with nuts, chia seeds and berries...
  • Have a salad for lunch with beans, seeds, fruit, topped with grilled fish or chicken...
  • Snack on vegetables, hummus, fruit, nuts, seeds, edamame, green or fruit smoothie, kale chips, celery or apple with peanut butter...
  • Dinner can include lean protein (palm size) with sweet potato or squash, leafy greens, or try primarily bean based dishes like tacos, chili, bean burger, or soups at least 1-2 x per week..

Check out some of these these healthy and delicious seasonal produce options for Fall/Winter:

Apples

Beets

Broccoli

Brussels sprouts

Pears

Citrus 

Winter Squash

Kale

Pomegranates

Figs

 

Don't Miss Out--Click on the links below for more valuable nutrition health resources!

FREE Ultimate Guide Hit the Road: Eating Out -- Own the menu with confidence while eating out prediabetes/diabetes friendly.

FREE Guide --Tips for Blood Glucose Control --Eating healthy, being more active, and losing weight can decrease diabetes risk by 58%.

FREE Prediabetes Meal Plan Kit-- for more inspiration in the kitchen with healthy, balanced recipes for breakfast, lunch, dinner, and snacks. All recipes created by dietitians with taste, health, and ease of preparation in mind!

Questions about prediabetes, how to start meal planning or making your current approach more simplified with better proportion control?  Click here 

Please feel free to reach out with any questions and follow me on social media for more healthy nutrition info, tips and recipes!

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Wishing you the best of health--I am very grateful you are here!

Janet


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